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The MRLA Magazine / Michigan Restaurateur

The MRLA Magazine, formerly by the name of The Michigan Restaurateur, is the Michigan Restaurant & Lodging Association's (f.k.a. Michigan Restaurant Association,) bi-monthly news magazine. It was awarded the 2018 MSAE Diamond Award and 2018 Best in Show for content, distribution and design.









The MRLA Magazine is distributed to all MRLA members, legislators, educators, and other key contacts in the hospitality industry. It reaches decision makers for restaurants, bars, coffee shops, commercial and institutional cafeterias, hotels, motels, private clubs, caterers, and education centers. Since 2014 I have worked on the magazine as designer.











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